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Ingredient - Print Issue - 2013 Sep/Oct

Ingredient - Print Issue - 2013 Sep/Oct

$5.50
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Product Description

INGREDIENT MAGAZINE
September/October 2013
Volume 4, Number 5

Features include:
All about cabbage
Fall favorites
What is offal?
Meet Chef Chris Cosentino
The science of pressure cookers
Eliminating food waste
The history of sandwiches
Visit a Renaissance Fair

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